Pairing the best wine with Mediterranean food is notoriously difficult. There’s a menagerie of spices and herbs that don’t mesh easily with white and red wine varietals. 

One of the best wines to pair with Mediterranean dishes is the Halleck Vineyard Hillside Cuvee Sonoma Coast Pinot Noir, according to Boulud Sud Head Sommelier Victoria Taylor,…

Ready for some Pinot Noir food pairing tips from a true master? Sommelier Michael Dolinski at New York’s Michelin-star Portale restaurant recommends the Halleck Vineyard Three Sons Russian River Valley Pinot Noir.

Here’s a closer look at why this California Pinot Noir is Dolinski’s favorite for showcasing many menu items at Portale,…

If you’re searching for the best wine with crab cakes, you’ve come to the right place. This Dry White Zinfandel crab cake wine pairing (actually a Rosé) is complex, sophisticated, and refined. And it is the perfect wine for crab.

It’s rare to find a food and wine pairing this good. The crab cake recipe is simple,…

Among the best wine with salmon pairings can be found at Mourad, a San Francisco Michelin-star restaurant that fuses the rich and vibrant style of Moroccan fine dining with the local, artisan ingredients of northern California.

Currently, on the menu is smoked salmon in a tart tomatillo sauce, which pairs perfectly with the 2021 Halleck Vineyard Little Sister Sauvignon Blanc….

The best wine with duck confit and other duck dishes, according to wine aficionado Jennifer LaRue, is a little-known small-production Sonoma Coast Pinot Noir from Halleck Vineyard, which is not available in stores.

When LaRue hosted an intimate wine dinner at her Colorado Springs home earlier this year, she set out to find the best duck wine pairing to serve with …

On Saturday Oct. 15th, over 100 Inner Circle Wine Club Members and their guests from across the US gathered at the Halleck Vineyard Sebastopol Winery Estate for their annual wine harvest party.

The Sebastopol estate winery – surrounded by a single-acre Pinot Noir vineyard whose maiden vintage in 2001 earned Best of Class at the Pinot Noir Summit – drew wine club members and their guests for a library tasting with local cheeses,…

If you’re looking for the best wine for Peruvian food, this post is for you. Executive chef Victoriano Lopez hosted a wine pairing dinner at La Mar SF, which included food and wine pairing with his delectable Peruvian recipes, showcasing some of the best wine for seafood with a Peruvian twist.

We usually imagine a Sonoma County Wine Tasting paired with a charcuterie board of hard and soft cheese,…

This Thursday, August 18, 2022 at 6pm La Mar on The Embarcadero in San Francisco will be hosting a special wine dinner with Halleck Vineyard.

Executive Chef Victoriano Lopez, Sous Chef Ricardo Younis and Vintner Ross Halleck will pair cool climate Sonoma wines paired with La Mar’s award-winning Peruvian cuisine for an intimate sit-down dinner in a private dining room,…

The Los Angeles Wine Writers’ Group recently attended a special food and wine pairing at AOC, the restaurant featured in Condé Nast Traveler’s “50 hot tables” and on Food & Wine Magazine’s “Best New Wine List.” It’s credited with pioneering the small-plate tapas dining experience on the west coast. A.O.C. is helmed by Caroline Styne,…

Crisp, bold, and refreshing, Sauvignon Blanc is one of the most versatile white wines available. But one of the very things that makes it a delight to sip – a vast range of flavor profiles along the entire spectrum of white wine sweetness – also means finding the right Sauvignon Blanc food pairings can sometimes feel like a serious feat….